Creamy Turkey Noodle Bake

Hearty egg noodles and creamy cheeses are combined, then topped with crunchy bacon and green beans for an easy one-dish meal.

Ready in  45 minutes
Serves  10

Ingredients

Ingredients

Directions

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Step One:

Preheat oven to 350°F. Cook noodles according to package directions and drain. Transfer noodles to a shallow baking dish.

Step Two:

n saucepan, combine cream cheese and half and half. Cook over low heat, stirring until cream cheese is melted.

Step Three:

Add Gruyere cheese, scallions and mustard. Continue to stir until cheese is melted; stir in cooked turkey meat.

Step Four:

Pour mixture over noodles. Sprinkle with green beans, parsley, bacon, and Parmesan cheese.

Step Five:

Bake for 20 minutes or until thoroughly heated. Serve.

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